Fender Chainsaw
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Can you eat bear meat? How do you cook it?
Me and my friend are back from a trip to Tennessee this weekend. Late last night we were driving back to the campsite from a bar when a dang ole black bear that I guess had been digging around in the dumpster ran in front of me. It knocked the crap out of the front bumper and fender of my truck then got all tangled up under the suspension and tire -- what a dang mess. We jacked up the truck but just couldnt pull the varmit out so Sonny pulled out the chainsaw I keep in the toolbox and started cutting. It seemed like a good idea but it slung blood and meat all over us and the truck. We threw the biggest pieces in the bed and chunked the guts in the ditch. We both went to the showers to clean up and an old man was there and dang near passed out when he saw us I reckon he thought we had killed somebody. We decided to leave right then and packed up and took off. I wonder what the people at the Cullman waffle house said when they found a bear head in their dumpster? Any recipes?
Cook as you would any other wild game meat. It is a little tough unless it is cooked low and slow.
Try a chili recipe or cut into steaks and grill them (well done).
